JOB VACANCY HOSPITALITY SUPERVISOR KIJABE

Reporting to the MANAGER MAINTENANCE/HOSPITALITY.

Job Duties of Hospitality Supervisor-Kijabe Hospital

Preparation,cooking and service of food in accordance with defined standards and quality

working with nutritional guidelines

keen observance of safety and hygiene with the aim of achieving high standards of customer care .

Responsibilities of Hospitality Supervisor

• Develop and supervise preparation of specialized menu`s and customer events
• Maintain quality production and service by establishing and enforcing organizational standards
• Direct and supervise activities in the hot kitchen and cafeteria services
• Supervise kitchen personnel and operational hygiene at all times
• Establish shift objectives based on needs of establishment
• Monitor sales to ensure actual returns
• Coordinate with the supply chain/procurement office in selecting, ordering and purchasing
  materials
• Schedule for repair and routine maintenance of all kitchen equipments
  Applicants Qualifications, Experience, Competencies and Attributes
• Diploma in food and beverage production or its equivalent
• Three (3) years relevant experience
• Strong interpersonal skills
• Excellent communication skills

How to Apply

If you believe you are the ideal candidate and meet the specified criteria, we encourage you to take the
next steps in the application process. Please begin by updating your profile and completing your
application on recruitment portal https://recruit.kijabehospital.org
Your application should be submitted no later than Thursday, November 6, 2025. Keep track of your
application’s progress in the portal on applied jobs.
We appreciate your interest in joining our team and look forward to reviewing your application.
Please note due to the high volume of applicants, only shortlisted candidates will be contacted.